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Beef Rib Recipe

Posted by Rachel Linquist on

Beef Rib Recipe

Beef Rib Recipe (for the Instapot):

 

Beef Ribs (1-2 packages)

Raw or Dried Onion

Seasoned Salt

Water/broth

 

Place frozen (or thawed) ribs in the Instapot and add 1-2 cups of water or broth.

Chop up onion and place on Ribs - dried onion can be used as well.

Add seasoned Salt and close/seal lid.

Cook on high pressure for 60-80 minutes.

When done, I like to chop mine up and use them in stir fry or philly cheese steaks, along with our stew meat.  

Enjoy!