Family raised beef From Page, NE




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Minimum order is $55.00

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Minimum order is $55.00

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Boneless Ribeye Steak

Steak | Out of stock |

Looking for a perfect mate to the grill or cast iron skillet?  Our ribeye has plenty of marbling, which is intramuscular deposits of fat within the muscle.  This brings a lot of EXTRA flavor to this cut of beef.  Our boneless ribeye steak comes from a muscle which does not get much exercise, therefore, like the New York, it is tender, juicy, and holds a ton of flavor when cooked.   Ribeyes also have what is called a “cap”, which is an extra tender part of the muscle.  We also recommend cooking a ribeye over high heat, or under a broiler, .

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